Lunch is our larger meal of the day and it can vary quite a bit depending on season.
Salad/Soup Course:
Our Lunch meals start with a salad/soup course. We have greens salad with choice of dressings, cottage cheese and fruit, or jello salads on a regular basis. Made from scratch soup is served often.
Pictured is a Strawberry salad
Entree:
Lunch meals are the larger portion of the day and are usually most popular. See our menu for each days scheduled meal.
Pictured is a sautéed chicken breast served with green beans almondine, and twice baked potato.
Dessert:
We make most of our desserts from scratch and serve plenty of them! For those concerned, we offer many made from scratch diabetic desserts as well.